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Cabernet Sauvignon Wine Information
Cabernet Sauvignon is the king of the California wine varietals. Among
the reds wines, Cabernet Sauvignon is the most popular wine produced
in California. It is also the primary grape of the Bordeaux wine
region of France.
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Cabernets are known for their big and bold structure.
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Quality Cabernet
Sauvignon can age for several years, which soften the tannins.
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Cabernet
Sauvignon can exhibit these aromas and flavors: Blueberries,
black current, cassis, tobacco, vanilla, plum.
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Cabernet Sauvignon
is a heavy red wine that pairs well with meals that
are also big. The classic food match is a great Cabernet
Sauvignon with a delicious Filet Mignon steak. Heavy
or high alcoholic Cabernets can go with dark chocolate
candy.
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Cult Cabernet Sauvignon is a term used to describe
wines that have been carefully made by a handful of
growers and winemakers. The grapes are thinned extensively
from hillside or other selected vineyards. They are
typically aged in new French oak barrels for 18 or
more months. These wines command prices from $100
to $500 per bottle.
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The
Napa Valley, Alexander Valley, Dry Creek Valley,
and Sonoma Valley are most notable for growing
fine Cabernet Sauvignon.
- Within these regions are sub appellations or AVA's. Some examples
in Napa are Howell Mountain, Rutherford, Diamond Mountain, and
Spring Mountain.
Our Favorite Cabernet Sauvignon
Wineries in the Napa Valley
- Beaulieu Vineyards
- Clos du Val
- Clos Pegase
- Duckhorn Vineyards
- Grgich Hills Winery
- Peju Province Winery
- Pine Ridge Winery
- Robert Mondavi
- Staggs Leap Wine Cellars
- Turnbull Wine Cellars
- Whitehall Lane Winery
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